American · Air Fryer

Air Fryer Toast

No toaster? No problem. Lay bread in a single layer in the air fryer basket and cook at 400°F for about four minutes until crisp and golden. Thick rustic slices fit better here than in many toasters, and you can toast four slices at once for the whole table.

  • 5 min total
  • 400°F / 200°C
  • 4 servings
  • 1 min prep

Jump to recipeSee steps

Air Fryer Toast

Single layer

Overlapping slices steam instead of crisp. One flat layer toasts evenly on the bottom; the top browns from the circulating heat.

No preheat

Cold start is fine for toast. The basket heats quickly and the bread dries as it browns.

Flip optional

The underside usually toasts more. Flip halfway if you want matching color on both faces.

Air Fryer Toast

Prep 1 min · Cook 4 min · Total 5 min · 4 servings

Air Fryer400°F / 200°C
Basket time4 min
Flip / shakesee steps
Tested onCosori 5.8 qt, 1700W
Crowding. Four standard slices fit most baskets in one layer. Work in batches for more.
Basket liner (optional). Air fryer paper basket liners are optional. They catch drips and make cleanup easier. Use the molded type that fits your basket; air flows around the sides. Never cover the whole basket floor with solid foil.

Step-by-step instructions

Follow each step in order. Photos show what to look for so the basket finish matches the plate.

Toast

  1. Arrange bread slices in a single layer in the air fryer basket or on the tray. Do not overlap.

  2. Air fry at 400°F (200°C) for 4 minutes until crisp and golden. Add 1 minute if your bread is very thick. Flip halfway for more even browning if you like.

  3. Remove and top with butter, jam or whatever spread you like.

More from the basket