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Recipes

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2 recipes · British

British · 400°F · 28 min

The UK's most-wanted air-fryer side: parboiled, roughed up and blasted until the edges go glass. Goose fat if you have it; oil if you do not.

43 min total · 4 servings

British · 390°F · 30 min

Crisp battered-style white fish and chips from the basket: pub plate without deep oil.

55 min total · 2 servings