
Italian · 375°F · 11 min
Air Fryer Italian Zucchini Fritters
Crisp zucchini fritters with Parmesan and herbs. Light Italian antipasto from the basket.
Air fryer garlic bread toasts faster than the oven and keeps the center soft while the edges shatter. Soft baguette or ciabatta both work.

Room-temp butter spreads into the cut face without tearing the crumb.
Prep 8 min · Cook 6 min · Total 14 min · 4 servings
Follow each step in order. Photos show what to look for so the basket finish matches the plate.
Mix butter, garlic, parsley, Parmesan and salt. Spread on cut sides of bread.
Get butter into the nooks so every bite is seasoned.

Air fry at 350°F (177°C) for 4-6 minutes until edges are deep gold. Slice and serve.
Start checking at 4 minutes.



Italian · 375°F · 11 min
Crisp zucchini fritters with Parmesan and herbs. Light Italian antipasto from the basket.

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